Sweetener From Rice – Rice Syrup

Rice syrup is a natural sweetener made from rice starch. It is a good source of carbohydrates and calories, and it is also low in fat and cholesterol. Rice syrup is a versatile sweetener that can be used in a variety of food and beverage applications.

Rice syrup is made from rice starch, which is broken down into glucose and maltose through a process called hydrolysis. The hydrolysis process can be done using enzymes or acids.

There are two main types of rice syrup: Clarified rice syrup and brown rice syrup. Clarified rice syrup is made from white rice, while brown rice syrup is made from brown rice. Brown rice syrup has a richer flavor than white rice syrup.

Rice syrup is a good source of carbohydrates and calories. It is also low in fat and cholesterol. Rice syrup is a good source of dietary fiber, which can help to regulate digestion.

Rice syrup is a healthier alternative to refined sugar. It is lower in calories and carbohydrates than refined sugar, and it is also a good source of dietary fiber.

Rice syrup is also a more sustainable sweetener than refined sugar. Rice is a renewable resource, and the production of rice syrup does not require the use of pesticides or herbicides.

The cost of rice syrup varies depending on the type of rice used, the production process, and the location. In general, rice syrup is less expensive than refined sugar.

Rice syrup is a versatile sweetener that can be used in a variety of food and beverage applications. It is a popular sweetener in Asian cuisine, and it is also used in a variety of Western food and beverage products.

Rice syrup is a good choice for baked goods, candy, and beverages. It can also be used as a sweetener in savory dishes.

Deli Foods is a global leader in the production of natural sweeteners. The company produces a variety of rice syrups, including clarified rice syrup and brown rice syrup. Deli Foods rice syrups are made from high-quality ingredients and are produced using sustainable methods.