Organic Clarified Rice Syrup

Organic Clarified Rice Syrup is a transparent sweetener made from organic brown rice, which is produced and exported by Deli Foods all over the world.

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Organic Clarified Rice Syrup Description

Organic clarified syrup is a sweetener made from organic brown rice or organic brown rice starch. Rice milk can be divided into clarified rice milk and brown rice milk by color, and they are not different except for color. According to different raw materials, it can be divided into ordinary rice syrup, brown rice syrup and organic rice syrup. DELI Foods can customize different DE values according to customer needs, such as conventional DE28, DE42, DE60, etc.

When it comes to making foods such as ice cream, chocolate bars, granola bars, and gummies, rice syrup is a great ingredient to have. It can serve as a binding agent, moisturizer, browning agent, flavor enhancer, and texture improver, adding deliciousness and texture to the food.

Typically, rice syrup with a lower DE value has higher viscosity and lower sweetness, while rice syrup with a higher DE value has lower viscosity and higher sweetness. Therefore, it is important to choose the appropriate DE level when selecting rice syrup.

If you are looking for an alternative to corn syrup, organic and non-GMO rice syrup is the best choice, as it can be substituted in a one-to-one ratio. Our team can provide professional guidance to help you choose the right DE level to meet your specific needs.

Product Parameter

ParametersDE60DE42DE28
Syrup ColorClarifiedClarifiedClarified
Dextrose Equivalent (DE)58-6438-4426-32
Brix79-8179-8179-81
Glucose g/100g27-3509-173-9
Maltose g/100g34-4213-219-16
Other Carbohydrates g/100g03-1942-5955-68
pH4.5-6.54.5-6.54.5-6.5
Water activity0.6-0.720.80.6-0.72
Protein (%)≤ 0.5≤ 0.5≤ 0.5

Product Advantages

  1. Organic: Organic Clarified Rice Syrup is made from organic rice, without chemicals or pesticides, and is a natural and organic choice.
  2. Low Glycemic Index: Compared to traditional glucose and sucrose, Organic Clarified Rice Syrup has a lower glycemic index, which can avoid a rapid rise in blood sugar and reduce the body’s need for insulin.
  3. Allergen-Free: Organic Clarified Rice Syrup does not contain gluten, dairy, soy, corn, and other allergens, making it suitable for various dietary requirements.
  4. Non-GMO: Organic Clarified Rice Syrup is made from non-GMO rice, with no risk of genetic modification.
  5. Wide range of uses: Organic clarified rice syrup has pure sweetness and taste, transparent color, and is more suitable for various food processing methods such as baking, making beverages and candies.
  6. Easy to Digest: Organic Clarified Rice Syrup is made from rice saccharification and is easy to digest and absorb, reducing gastrointestinal burden, especially suitable for infants, elderly people, and people with digestive problems.

Product Package

Bulk package:30 kg, 50kg, 75kg , 290kg etc HDPE Buckets, 290kg Iron Drum ,IBC Tank, Paper Totes, Flexitank,ISO-Tank and appointed by customers.

syrup packaging

Retail package:250g, 500g, 1kg glass or plastic bottle packaging for samples.

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Organic rice is utilized as the raw material and is self-produced and sold, ensuring that product quality is guaranteed and production costs are controlled from source to finished product.

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